Kadaka Bakery

Kadaka Bakery is a fairy-tale-like place, created by hostess Merle using recycled materials. In the bakery, traditional Estonian rye bread is baked using natural sourdough, as are buckwheat bread, cinnamon rolls, waffles, juniper-coriander bread, sweet and savory pretzels, pumpkin cake, Italian-style focaccia, rye crisps, and cookies.

A visit to the bakery offers experiences in every season and is suitable for the whole family. In the beautifully designed garden, goats, chickens, cats, and mini rabbits can be seen in spring and summer. Regular bread-making workshops and summer garden concerts are held in the bakery.

Kadaka Bakery is well-suited for various team events and special gatherings, such as birthday celebrations.

Come and experience authentic Estonian bread culture!